Loaded Potato Soup with All the Fixings
Master the Art of Making Loaded Potato Soup
If you’re in the mood for a dish that embodies warmth and comfort, look no further than this loaded potato soup recipe. Combining the rich flavors of creamy potato soup with the satisfying heartiness of a baked potato soup, this dish is topped with crispy bacon and sharp cheddar cheese, making it the ultimate comfort soup for chilly evenings. With every spoonful, you’ll experience a delightful blend of textures and flavors that will leave you feeling cozy and satisfied—perfect for sharing with family or enjoying solo on a relaxing night in!
For an extra creamy texture, blend a portion of the cooked potatoes with some of the broth before mixing it back into the soup; this will give your loaded potato soup a velvety consistency.
Gather Your Ingredients & Tools
| Ingredient | Quantity | Notes |
|---|---|---|
| Potatoes | 4 medium | Use starchy varieties for a creamy potato soup texture. |
| Onion | 1 large | Adds depth of flavor to the hearty potato soup base. |
| Garlic | 3 cloves | Enhances the overall taste and aroma of the comfort soup. |
| Chicken broth | 6 cups | Provides a rich foundation for the baked potato soup. |
| Heavy cream | 1 cup | For a creamy potato soup that feels indulgent. |
| Bacon | 6 slices | Crumbled on top for a bacon cheddar soup twist. |
Tips
- Use cauliflower instead of potatoes for a low-carb alternative that still provides a creamy texture when blended.
- Allow the soup to cool completely before transferring it to an airtight container for storage in the refrigerator, where it can last for up to 4 days.
Essential tools: nonstick pan, medium pot, oven or air fryer, and a blender if needed.
These essentials keep the loaded potato soup balanced and consistent every time.
How to Make Loaded Potato Soup Step by Step
- Preheat your oven to 400°F (200°C) and while it’s heating, gather your ingredients to make this delicious potato soup recipe, ensuring you have everything from potatoes to cream ready for a smooth cooking process.
- Gather your ingredients, including russet potatoes, cream, cheese, and bacon, to make a creamy baked potato soup that’s perfect for chilly evenings.
- In a large pot, melt butter over medium heat, then add diced onions and garlic, cooking until translucent before stirring in the diced potatoes to create a flavorful base for your hearty potato soup.
- In a large pot, melt butter over medium heat, then whisk in flour to create a roux; gradually add chicken broth and heavy cream, stirring until smooth to form a creamy base for your comfort soup.
- In a large pot, combine the sautéed onions, garlic, and diced potatoes with the broth, then bring to a simmer; this will create a rich base for your creamy potato soup.
- Taste your loaded potato soup and adjust the seasoning if necessary; add more salt, pepper, or even a splash of cream to enhance the rich flavors, just like in a classic bacon cheddar soup.
- Garnish your loaded potato soup with crispy bacon bits, shredded cheddar cheese, a dollop of sour cream, and freshly chopped chives for a delicious finish that enhances this classic potato soup recipe.
Chef tip: Season in layers and adjust to taste.
Flavor & Texture Secrets
| Flavor Element | Ingredient | Role |
|---|---|---|
| Flavor Element | Ingredient | Role |
| Creamy | Potatoes | Main ingredient in a creamy potato soup |
| Savory | Bacon | Enhances flavor in a bacon cheddar soup |
| Hearty | Cheddar Cheese | Adds richness to a hearty potato soup |
| Comforting | Heavy Cream | Makes the soup creamy and comforting |
| Seasoned | Onions | Provides a base flavor for baked potato soup |
- Add-ins: herbs, spices, citrus zest, and dressings.
This fiber-rich combo makes it both filling and nutritious.
How to Serve Loaded Potato Soup
- Meal Prep: Prepare a week’s worth of nutritious lunches by grilling chicken and pairing it with quinoa and seasonal vegetables.
- Brunch: Delight your guests with a lavish breakfast spread featuring avocado toast, poached eggs, and fresh fruit.
- Family Dinner: Create a cozy atmosphere with a hearty supper of slow-cooked beef stew and crusty bread for dipping.
| Occasion | Pairing Dish | Beverage |
|---|---|---|
| Romantic Dinner | Filet Mignon | Cabernet Sauvignon |
| Game Night | Buffalo Wings | IPA Beer |
| Weekend Brunch | Avocado Toast | Mimosa |
Explore related ideas here: more recipes. This reinforces loaded potato soup enjoyment.
Serving Size Adjustments
| Ingredient | x1 | x2 | x4 |
|---|---|---|---|
| Base Grain | 1 cup | 2 cups | 4 cups |
| Protein | 1 serving | 2 servings | 4 servings |
| Veggies | 2 cups | 4 cups | 8 cups |
Scaling preserves the nutrition balance of loaded potato soup and its components (e.g., fiber/protein ratio). Try a batch cook for weeklong ease.
Allergy-Friendly & Diet Swaps
| Variant | Swap | Notes |
|---|---|---|
| Standard | As written | Balanced texture and flavor |
| Vegan | Use tofu or legumes | Plant protein emphasis |
| Gluten-Free | Use GF grains | Check labels for cross-contamination |
| Keto | Swap grains for greens | Keep fats moderate |
- Swap smartly to maintain structure.
- Adjust seasoning to fit each variant.
This ensures loaded potato soup fits your dietary needs.
Troubleshooting: Common Mistakes to Avoid
- Issue: Potato soup turns out too thin — Fix: Use a combination of starchy potatoes and a roux to thicken your hearty potato soup.
- Issue: Soup lacks flavor — Fix: Enhance your baked potato soup by adding garlic, onion, and fresh herbs for a more robust taste.
- Issue: Soup does not have a creamy texture — Fix: Blend a portion of the soup and stir it back in to achieve a creamy potato soup consistency.
- Issue: Ingredients get mushy — Fix: Add toppings like crispy bacon or cheese at the end for your bacon cheddar soup to retain texture.
Keep loaded potato soup balanced with mindful timing and seasoning.
Nutritional Highlights
| Calories | ~450 |
| Protein | ~20g |
| Carbs | ~55g |
| Fat | ~15g |
| Fiber | ~12g |
| Key Nutrients | Iron, Vitamin C, Folate |
- Fiber-packed and satiating.
- Protein-rich for recovery.
- Balanced bowl for daily energy.
Dietitian tip: Keep the loaded potato soup colorful and balanced for micronutrients.
Key Takeaways
- Main technique: build layers with loaded potato soup.
- Nutritional benefit: emphasize potato soup recipe.
- Texture/taste: contrast crunchy and creamy elements.
- Serving flexibility: great for meal prep or sharing.
- Prep efficiency: use batch-cooked bases.
Faqs
- Q: What is a delicious recipe for loaded potato soup that combines creamy potatoes, crispy bacon, and melted cheese?
Loaded potato soup is a creamy and hearty dish that elevates traditional potato soup by adding toppings like crispy bacon, shredded cheese, sour cream, and green onions. To make it, start with a base of sautéed onions and garlic, add diced potatoes and chicken or vegetable broth, simmer until tender, then blend for a smooth texture or leave it chunky for added rustic appeal. Finally, stir in heavy cream for richness and top generously with your
- Q: What makes loaded potato soup a comforting dish similar to baked potato soup?
Loaded potato soup is a creamy and hearty dish that takes inspiration from the classic baked potato, incorporating ingredients like diced potatoes, cheddar cheese, crispy bacon, sour cream, and green onions, resulting in a comforting bowl that captures the essence of a baked potato while providing a warm, velvety texture perfect for chilly days.
- Q: What makes loaded potato soup an irresistible choice for a cozy meal?
Loaded potato soup is a creamy, hearty dish that takes traditional potato soup to the next level by incorporating toppings like crispy bacon, shredded cheese, green onions, and sour cream, creating a comforting bowl that’s both rich in flavor and texture. Perfect for chilly days, this soup offers a satisfying blend of creamy potatoes and savory toppings, making it a favorite among comfort food lovers.
- Q: What makes loaded potato soup the ultimate comfort soup for chilly days?
Loaded potato soup is the epitome of comfort food, combining creamy textures with the hearty flavors of tender potatoes, crispy bacon, sharp cheddar cheese, and fresh chives. This rich and satisfying soup warms the soul, making it a perfect dish for chilly days or cozy nights in. With its delightful blend of flavors and textures, loaded potato soup has become a beloved staple in many kitchens, offering both nourishment and a sense of home.
- Q: What makes loaded potato soup a comfort food favorite?
Loaded potato soup is a rich and creamy variation of traditional potato soup, featuring tender chunks of potatoes blended into a smooth base, often enhanced with ingredients like crispy bacon, sharp cheddar cheese, sour cream, and green onions. This comforting dish not only delivers a delightful texture but also a burst of flavor, making it a perfect choice for chilly days.
Loaded Potato Soup |
|
|---|---|
| dinner-recipes.store | |
| Love it? Save this recipe for future delicious moments! | |
| Preparation time: 15 minutes | Cooking time: 30 minutes | |
Ingredients |
|
| Ingredient | Amount |
| Potatoes | 4 medium |
| Onion | 1 large |
| Garlic | 3 cloves |
| Chicken broth | 6 cups |
| Heavy cream | 1 cup |
| Bacon | 6 slices |
Directions |
|
| Step 1: Preheat your oven to 400°F (200°C) and while it’s heating, gather your ingredients to make this delicious potato soup recipe, ensuring you have everything from potatoes to cream ready for a smooth cooking process. | |
| Step 2: Gather your ingredients, including russet potatoes, cream, cheese, and bacon, to make a creamy baked potato soup that’s perfect for chilly evenings. | |
| Step 3: In a large pot, melt butter over medium heat, then add diced onions and garlic, cooking until translucent before stirring in the diced potatoes to create a flavorful base for your hearty potato soup. | |
| Step 4: In a large pot, melt butter over medium heat, then whisk in flour to create a roux; gradually add chicken broth and heavy cream, stirring until smooth to form a creamy base for your comfort soup. | |
| Step 5: In a large pot, combine the sautéed onions, garlic, and diced potatoes with the broth, then bring to a simmer; this will create a rich base for your creamy potato soup. | |
| Step 6: Taste your loaded potato soup and adjust the seasoning if necessary; add more salt, pepper, or even a splash of cream to enhance the rich flavors, just like in a classic bacon cheddar soup. | |
| Step 7: Garnish your loaded potato soup with crispy bacon bits, shredded cheddar cheese, a dollop of sour cream, and freshly chopped chives for a delicious finish that enhances this classic potato soup recipe. | |
Final Thoughts
loaded potato soup brings comfort and flavor to every table. Save and share your twist with fresh ideas and a mindful balance.
Pin this loaded potato soup and try your twist with bacon cheddar soup today.
