How to Make Candied Pecans Recipe Cinnamon Sugar – Easy Recipe
Master the Art of Making Candied Pecans Recipe Cinnamon Sugar
Welcome to the delightful world of candied pecans, where sweet meets savory in a perfect harmony! This candied pecans recipe cinnamon sugar is not only a treat for your taste buds but also an ideal quick snack, taking just 10 minutes on the stovetop to achieve that irresistible crunch. Whether you’re looking to elevate your holiday party appetizers or create charming gift jars for the holidays, these pecans coated in a delicious cinnamon sugar blend are sure to impress. With their warm and inviting flavor, they can also be a delightful addition to your Thanksgiving table or Christmas gatherings, making every bite a celebration of the season!
For perfectly caramelized candied pecans, make sure to stir them frequently while cooking to prevent burning and ensure an even coating of cinnamon sugar.
Gather Your Ingredients & Tools
| Ingredient | Quantity | Notes |
|---|---|---|
| Pecans | 2 cups | Use raw pecans for a fresh taste; perfect for a candied pecans recipe with cinnamon sugar. |
| Sugar | 1 cup | Granulated sugar works best; can be used in both stovetop and oven baked methods. |
| Cinnamon | 2 tsp | Essential for flavor; consider adding a hint of vanilla for a richer taste. |
| Butter | 4 tbsp | Unsalted butter is recommended; helps achieve that crispy texture in the oven baked version. |
| Salt | 1/2 tsp | A pinch enhances sweetness; great for a holiday party snack. |
| Water | 1/4 cup | Used to dissolve sugar; keeps the mixture moist while cooking. |
Tips
- Replace pecans with walnuts or almonds for a different nutty twist.
- For longer storage, freeze pecans in a sealed bag for up to 3 months; thaw before using.
Essential tools: nonstick pan, medium pot, oven or air fryer, and a blender if needed.
These essentials keep the candied pecans recipe cinnamon sugar balanced and consistent every time.
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How to Make Candied Pecans Recipe Cinnamon Sugar Step by Step
- Preheat a skillet over medium heat, ensuring it’s hot enough to melt the sugar quickly for your candied pecans recipe cinnamon sugar stovetop 10 minutes.
- Gather all your ingredients for the candied pecans recipe cinnamon sugar oven baked crispy, including fresh pecans, granulated sugar, brown sugar, ground cinnamon, and a pinch of salt to enhance the flavors.
- In a medium saucepan, combine sugar, cinnamon, and a pinch of salt with a splash of water, stirring over medium heat until the mixture is bubbling and well combined, perfect for preparing your candied pecans recipe cinnamon sugar gift jars for holidays.
- In a saucepan, combine sugar, water, and a pinch of salt, then bring to a boil while stirring until the sugar is fully dissolved; this will create a sweet base for your candied pecans recipe cinnamon sugar with vanilla cinnamon sugar, enhancing the flavor profile of your final treat.
- Taste the candied pecans once they have cooled; if you prefer a sweeter or spicier flavor, feel free to adjust the cinnamon or sugar levels in this candied pecans recipe cinnamon sugar no egg whites version to suit your palate.
- Once the candied pecans are cool and crispy, transfer them to a festive serving bowl or plate, perfect for your holiday gathering—this delightful candied pecans recipe cinnamon sugar is sure to be a hit at your holiday party!
Chef tip: Season in layers and adjust to taste.
Flavor & Texture Secrets
| Flavor Element | Ingredient | Role |
|---|---|---|
| Cinnamon Sugar | Candied Pecans | Flavor Element |
| 10 Minutes | Stovetop Method | Preparation Time |
| Gift Jars | Candied Pecans Recipe | Presentation |
| Oven Baked | Crispy Texture | Cooking Method |
- Add-ins: herbs, spices, citrus zest, and dressings.
This fiber-rich combo makes it both filling and nutritious.
How to Serve Candied Pecans Recipe Cinnamon Sugar
- Meal prep friendly.
- Brunch-ready bowl.
- Family dinner crowd-pleaser.
| Occasion | Pairing Dish | Beverage |
|---|---|---|
| Birthday Party | Chocolate Cake | Champagne |
| Summer Picnic | Caprese Salad | Sangria |
| Cozy Winter Evening | Beef Stew | Red Wine |
Explore related ideas here: more recipes. This reinforces candied pecans recipe cinnamon sugar enjoyment.
Serving Size Adjustments
| Ingredient | x1 | x2 | x4 |
|---|---|---|---|
| Base Grain | 1 cup | 2 cups | 4 cups |
| Protein | 1 serving | 2 servings | 4 servings |
| Veggies | 2 cups | 4 cups | 8 cups |
Scaling preserves the nutrition balance of candied pecans recipe cinnamon sugar and its components (e.g., fiber/protein ratio). Try a batch cook for weeklong ease.
Allergy-Friendly & Diet Swaps
| Variant | Swap | Notes |
|---|---|---|
| Standard | As written | Balanced texture and flavor |
| Vegan | Use tofu or legumes | Plant protein emphasis |
| Gluten-Free | Use GF grains | Check labels for cross-contamination |
| Keto | Swap grains for greens | Keep fats moderate |
- Swap smartly to maintain structure.
- Adjust seasoning to fit each variant.
This ensures candied pecans recipe cinnamon sugar fits your dietary needs.
Troubleshooting: Common Mistakes to Avoid
- Issue: The candied pecans are too sticky — Fix: Try the candied pecans recipe cinnamon sugar with toasted pecans for a crunchier texture.
- Issue: The pecans are burning in the oven — Fix: Use the candied pecans recipe cinnamon sugar oven baked crispy method to ensure even cooking and prevent burning.
- Issue: The flavor is lacking — Fix: Enhance the taste by adding a drizzle of balsamic glaze to the candied pecans recipe cinnamon sugar for a gourmet twist.
- Issue: Not enough time to prepare — Fix: Use the quick candied pecans recipe cinnamon sugar stovetop 10 minutes method for a speedy treat.
Keep candied pecans recipe cinnamon sugar balanced with mindful timing and seasoning.
Nutritional Highlights
| Calories | ~450 |
| Protein | ~20g |
| Carbs | ~55g |
| Fat | ~15g |
| Fiber | ~12g |
| Key Nutrients | Iron, Vitamin C, Folate |
- Fiber-packed and satiating.
- Protein-rich for recovery.
- Balanced bowl for daily energy.
Dietitian tip: Keep the candied pecans recipe cinnamon sugar colorful and balanced for micronutrients.
Key Takeaways
- Main technique: build layers with candied pecans recipe cinnamon sugar.
- Nutritional benefit: emphasize candied pecans recipe cinnamon sugar stovetop 10 minutes.
- Texture/taste: contrast crunchy and creamy elements.
- Serving flexibility: great for meal prep or sharing.
- Prep efficiency: use batch-cooked bases.
Faqs
- Q: How can I make a delicious candied pecans recipe with cinnamon sugar in just 10 minutes on the stovetop?
If you’re looking for a quick and delicious treat, try this stovetop candied pecans recipe that takes just 10 minutes! Start by toasting 1 cup of pecans in a skillet over medium heat. Add 1/2 cup of sugar, 1 teaspoon of cinnamon, and a pinch of salt. Stir continuously for about 5-7 minutes until the sugar melts and coats the pecans. Once they are golden and fragrant
- Q: How can I make oven-baked crispy candied pecans with cinnamon sugar?
To make delicious oven-baked crispy candied pecans with cinnamon sugar, start by preheating your oven to 350°F (175°C). In a bowl, combine 1 cup of pecan halves with 1/2 cup of granulated sugar, 1 tsp of ground cinnamon, and a pinch of salt. Add 1 egg white and toss until the pecans are evenly coated. Spread the mixture on a parchment-lined
- Q: What makes candied pecans with cinnamon sugar the perfect gift jars for holidays?
For a delightful holiday treat, try making candied pecans with cinnamon sugar, which are perfect for gifting in decorative jars. Simply toss pecans in a mixture of sugar, cinnamon, and a pinch of salt, then bake until golden and crunchy. Once cooled, pack them in charming jars, adding a festive ribbon for a personal touch, making these sweet snacks an ideal homemade gift for friends and family during the holidays.
- Q: How can I make a delicious candied pecans recipe with cinnamon sugar and a hint of vanilla?
For a delightful treat, try making candied pecans with a twist by incorporating vanilla into your cinnamon sugar mix. Simply combine 1 cup of pecan halves with 1 cup of granulated sugar, 1 tablespoon of ground cinnamon, and 1 teaspoon of vanilla extract. Toss the pecans in the mixture until evenly coated, then bake at 350°F (175°C) for about 15-20 minutes, stirring occasionally,
- Q: What is a simple candied pecans recipe cinnamon sugar that doesn’t use egg whites?
For a delightful treat, try making candied pecans with a cinnamon sugar twist using a no egg whites version. Simply toss 1 cup of pecan halves with 1/2 cup of granulated sugar, 1 tablespoon of cinnamon, and a pinch of salt in a bowl. In a saucepan, melt 2 tablespoons of butter over medium heat, then add the sugar mixture and stir constantly until the pecans are well coated and
Candied Pecans Recipe Cinnamon Sugar |
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|---|---|
| dinner-recipes.store | |
| Love it? Save this recipe for future delicious moments! | |
| Preparation time: 10 minutes | Cooking time: 15 minutes | |
Ingredients |
|
| Ingredient | Amount |
| Pecans | 2 cups |
| Sugar | 1 cup |
| Cinnamon | 2 tsp |
| Butter | 4 tbsp |
| Salt | 1/2 tsp |
| Water | 1/4 cup |
Directions |
|
| Step 1: Preheat a skillet over medium heat, ensuring it’s hot enough to melt the sugar quickly for your candied pecans recipe cinnamon sugar stovetop 10 minutes. | |
| Step 2: Gather all your ingredients for the candied pecans recipe cinnamon sugar oven baked crispy, including fresh pecans, granulated sugar, brown sugar, ground cinnamon, and a pinch of salt to enhance the flavors. | |
| Step 3: In a medium saucepan, combine sugar, cinnamon, and a pinch of salt with a splash of water, stirring over medium heat until the mixture is bubbling and well combined, perfect for preparing your candied pecans recipe cinnamon sugar gift jars for holidays. | |
| Step 4: In a saucepan, combine sugar, water, and a pinch of salt, then bring to a boil while stirring until the sugar is fully dissolved; this will create a sweet base for your candied pecans recipe cinnamon sugar with vanilla cinnamon sugar, enhancing the flavor profile of your final treat. | |
| Step 5: Taste the candied pecans once they have cooled; if you prefer a sweeter or spicier flavor, feel free to adjust the cinnamon or sugar levels in this candied pecans recipe cinnamon sugar no egg whites version to suit your palate. | |
| Step 6: Once the candied pecans are cool and crispy, transfer them to a festive serving bowl or plate, perfect for your holiday gathering—this delightful candied pecans recipe cinnamon sugar is sure to be a hit at your holiday party! | |
Final Thoughts
candied pecans recipe cinnamon sugar brings comfort and flavor to every table. Save and share your twist with fresh ideas and a mindful balance.
Pin this candied pecans recipe cinnamon sugar and try your twist with candied pecans recipe cinnamon sugar served with crackers today.
