Traditional Lasagna Soup with Italian Seasonings

Posted on October 19, 2025

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Traditional Lasagna Soup with Italian Seasonings

Master the Art of Making Lasagna Soup

If you’re craving the comforting flavors of traditional Italian lasagna but want a simpler, more cozy way to enjoy it, then this easy lasagna soup is just what you need! Bursting with rich tomato sauce, melty cheese, and hearty ground meat, this pasta soup recipe transforms classic lasagna into a warm and inviting bowl of deliciousness that’s perfect for any day of the week. With tender noodles and a medley of spices, this lasagna noodle soup not only satisfies your hunger but also wraps you in a delightful hug of comfort, making it a go-to dish for family dinners or chilly evenings.

For a richer flavor, sauté your garlic and onions in olive oil before adding them to the broth, and don’t forget to layer in ricotta cheese towards the end for that classic lasagna creaminess!

Gather Your Ingredients & Tools

lasagna soup
Ingredient Quantity Notes
Lasagna Noodles 8 oz Broken into pieces for an easy lasagna soup experience.
Ground Beef 1 lb Use lean beef for a hearty soup base.
Crushed Tomatoes 28 oz Provides the rich tomato flavor essential in this Italian soup.
Onion 1 medium Diced, adds a comforting depth to the pasta soup recipe.
Garlic 3 cloves Minced, enhances flavor in this delicious soup with noodles.
Italian Seasoning 2 tsp A blend of herbs that brings authenticity to the lasagna noodle soup.

Tips

  • Swap out ricotta cheese for cottage cheese or a dairy-free alternative for a lighter or lactose-free option.
  • Store leftover lasagna soup in an airtight container in the refrigerator for up to 4 days; reheat on the stovetop or in the microwave.

Essential tools: nonstick pan, medium pot, oven or air fryer, and a blender if needed.

These essentials keep the lasagna soup balanced and consistent every time.

Additional notes: includes comfort soup for completeness.

How to Make Lasagna Soup Step by Step

  1. Preheat your oven to 375°F (190°C) and gather all your ingredients to make this easy lasagna soup, including noodles, ricotta, mozzarella, and your favorite marinara sauce.
  2. Gather all your ingredients, including lasagna noodles, ground meat, tomatoes, and cheese, to create a delicious pasta soup recipe that will warm you up on chilly days.
  3. In a large pot, heat olive oil over medium heat, then sauté onions and garlic until fragrant, followed by ground meat, until browned; this forms the flavorful base of your Italian soup.
  4. In a large pot, combine diced tomatoes, tomato sauce, vegetable broth, and Italian seasoning to create a rich sauce that will simmer and infuse your lasagna soup with layers of flavor, perfect for a warm and cozy comfort soup experience.
  5. In a large pot, combine the sautéed vegetables, broth, and crushed tomatoes, then add the broken lasagna noodles and let the mixture simmer for about 20 minutes, allowing the flavors to meld and creating a delicious soup with noodles.
  6. Taste the hearty soup and adjust the seasoning as needed, adding more salt, pepper, or herbs to enhance the flavors before serving.
  7. Garnish your lasagna noodle soup with freshly grated Parmesan cheese and a sprinkle of chopped basil or parsley for a burst of flavor before serving.
lasagna soup: aim for balanced texture and color.

Chef tip: Season in layers and adjust to taste.

Flavor & Texture Secrets

Flavor Element Ingredient Role
Savory Lasagna Noodles Main Ingredient
Herbaceous Basil Flavor Element
Umami Ground Beef Protein Source
Rich Tomato Sauce Base
  • Add-ins: herbs, spices, citrus zest, and dressings.

This fiber-rich combo makes it both filling and nutritious.

How to Serve Lasagna Soup

  • Meal Prep: Prepare a batch of quinoa salad with roasted vegetables and chickpeas for a nutritious and easy grab-and-go lunch throughout the week.
  • Brunch: Serve delicious avocado toast topped with poached eggs and a sprinkle of feta cheese for a trendy and satisfying mid-morning meal.
  • Family Dinner: Create a comforting one-pot pasta dish with seasonal vegetables and a rich tomato sauce, perfect for bringing everyone together at the table.
Occasion Pairing Dish Beverage
Birthday Celebration Chocolate Cake Champagne
Summer BBQ Grilled Burgers Craft Beer
Winter Dinner Beef Stew Red Wine

Explore related ideas here: more recipes. This reinforces lasagna soup enjoyment.

Serving Size Adjustments

Ingredient x1 x2 x4
Base Grain 1 cup 2 cups 4 cups
Protein 1 serving 2 servings 4 servings
Veggies 2 cups 4 cups 8 cups

Scaling preserves the nutrition balance of lasagna soup and its components (e.g., fiber/protein ratio). Try a batch cook for weeklong ease.

Allergy-Friendly & Diet Swaps

Variant Swap Notes
Standard As written Balanced texture and flavor
Vegan Use tofu or legumes Plant protein emphasis
Gluten-Free Use GF grains Check labels for cross-contamination
Keto Swap grains for greens Keep fats moderate
  • Swap smartly to maintain structure.
  • Adjust seasoning to fit each variant.

This ensures lasagna soup fits your dietary needs.

Troubleshooting: Common Mistakes to Avoid

  • Issue: Lasagna noodles getting too mushy — Fix: Add them only during the last 10-15 minutes of cooking to maintain texture in your easy lasagna soup.
  • Issue: Soup lacking flavor — Fix: Use a combination of fresh herbs and spices when preparing your pasta soup recipe for a more vibrant and hearty soup.
  • Issue: Not enough protein in the meal — Fix: Incorporate cooked ground beef or Italian sausage into your Italian soup for added richness and heartiness.
  • Issue: Soup not filling enough — Fix: Add beans or lentils to create a more substantial comfort soup that will satisfy hunger.

Keep lasagna soup balanced with mindful timing and seasoning.

Nutritional Highlights

Calories ~450
Protein ~20g
Carbs ~55g
Fat ~15g
Fiber ~12g
Key Nutrients Iron, Vitamin C, Folate
  • Fiber-packed and satiating.
  • Protein-rich for recovery.
  • Balanced bowl for daily energy.

Dietitian tip: Keep the lasagna soup colorful and balanced for micronutrients.

Key Takeaways

  • Main technique: build layers with lasagna soup.
  • Nutritional benefit: emphasize easy lasagna soup.
  • Texture/taste: contrast crunchy and creamy elements.
  • Serving flexibility: great for meal prep or sharing.
  • Prep efficiency: use batch-cooked bases.

Faqs

  • Q: What is an easy lasagna soup recipe that combines the delicious flavors of traditional lasagna in a comforting, hearty bowl?

    Lasagna soup is a comforting and hearty twist on the classic Italian dish, combining layers of pasta, rich meat sauce, and creamy cheese into a delicious one-pot meal. Easy lasagna soup recipes typically feature simple ingredients like ground beef, tomatoes, noodles, and mozzarella, making it a quick and satisfying option for busy weeknights while still delivering that beloved lasagna flavor in a cozy, soup form.

  • Q: What is a delicious and comforting pasta soup recipe that combines the flavors of traditional lasagna in a cozy bowl? A: Lasagna soup!

    Lasagna soup is a delightful twist on the classic Italian dish, combining layers of flavors in a comforting bowl of pasta soup. Made with hearty ingredients like ground meat, ricotta cheese, and plenty of marinara sauce, this recipe typically incorporates broken lasagna noodles simmered in a savory broth, creating a rich and satisfying meal. Topped with fresh basil and gooey mozzarella, lasagna soup is perfect for those cozy nights when you crave

  • Q: What is lasagna soup and how does it embody classic Italian soup flavors?

    Lasagna soup is a delightful twist on the classic Italian dish, combining the rich, hearty flavors of traditional lasagna into a comforting soup form. This dish typically features layers of pasta, savory ground meat, and a robust tomato-based broth, often enriched with herbs like basil and oregano. Finished with creamy ricotta and melted mozzarella, lasagna soup captures the essence of Italy in every spoonful, making it a perfect meal for chilly evenings.

  • Q: What makes lasagna soup the ultimate comfort soup for chilly evenings?

    Lasagna soup is a delightful twist on the classic Italian dish, combining all the rich flavors of lasagna in a cozy, comforting soup form. With layers of hearty ingredients like ground meat, tomatoes, rich herbs, and gooey cheese, this dish warms the soul and satisfies cravings, making it an ideal comfort soup for chilly evenings or family gatherings.

  • Q: What is a comforting twist on traditional lasagna that combines hearty flavors with soup and noodles?

    Lasagna soup is a delightful twist on the classic Italian dish, combining the rich flavors of traditional lasagna with a comforting, hearty broth. This one-pot meal features layers of flavors, including ground meat, tomatoes, ricotta, and mozzarella, all simmered together with broth and broken lasagna noodles, making it a unique and satisfying soup that captures the essence of lasagna in a warm, soupy form.

Lasagna Soup

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Preparation time: 15 minutes | Cooking time: 30 minutes

Ingredients

Ingredient Amount
Lasagna Noodles 8 oz
Ground Beef 1 lb
Crushed Tomatoes 28 oz
Onion 1 medium
Garlic 3 cloves
Italian Seasoning 2 tsp

Directions

Step 1: Preheat your oven to 375°F (190°C) and gather all your ingredients to make this easy lasagna soup, including noodles, ricotta, mozzarella, and your favorite marinara sauce.
Step 2: Gather all your ingredients, including lasagna noodles, ground meat, tomatoes, and cheese, to create a delicious pasta soup recipe that will warm you up on chilly days.
Step 3: In a large pot, heat olive oil over medium heat, then sauté onions and garlic until fragrant, followed by ground meat, until browned; this forms the flavorful base of your Italian soup.
Step 4: In a large pot, combine diced tomatoes, tomato sauce, vegetable broth, and Italian seasoning to create a rich sauce that will simmer and infuse your lasagna soup with layers of flavor, perfect for a warm and cozy comfort soup experience.
Step 5: In a large pot, combine the sautéed vegetables, broth, and crushed tomatoes, then add the broken lasagna noodles and let the mixture simmer for about 20 minutes, allowing the flavors to meld and creating a delicious soup with noodles.
Step 6: Taste the hearty soup and adjust the seasoning as needed, adding more salt, pepper, or herbs to enhance the flavors before serving.
Step 7: Garnish your lasagna noodle soup with freshly grated Parmesan cheese and a sprinkle of chopped basil or parsley for a burst of flavor before serving.

Final Thoughts

lasagna soup brings comfort and flavor to every table. Save and share your twist with fresh ideas and a mindful balance.

Pin this lasagna soup and try your twist with lasagna noodle soup today.

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